If you can’t keep up with demand, you need to step up your slice game with an automatic Foodlogistik SlicR. Reap the rewards of high output and consistently clean cut meat slices. Whether fresh, chilled or tempered frozen product, bone-in or boneless, the pulling knife cut ensures splinter free product every time. The sleek design and simple cutting process of Foodlogistik slicers results in minimal clean-up and optimal hygiene.

For super thin and super fast slicing, consult the Nantsune machines, designed and manufactured in Japan. Their range features slicers for both fresh and frozen meat, with compact units for tight spaces, or units with conveyors to suit line production settings.