Description
Hall Food Equipment is a very popular Australian manufacturer. The Hall 20kg Hydraulic Sausage Filler is extremely versatile and is used in a variety of applications, from sausage making to cosmetics manufacturing. It is activated by a knee lever, allowing the operator to have their hands free to control the casing.
- Barrel capacity of 20 kg minced meat
- Easily to dismantle, including the barrel
- Supplied with 3 nozzles: 1/2 in, 14 mm, 3/4 in
- Stainless steel body, piston, lid, and nozzles
- Electropolished to ensure meat does not stick
- Efficient 0.75 kW motor with overload protection
- Electrics are contained in a secure IP65 box
- Ergonomic operating height of 1170 mm
- Rust-proof poly feet to protect your floor
- Compact design: 450 x 450 x 1190 mm
- Three-phase motor: 415 V, 50 Hz, 10 Amp
FSANZ and HACCP compliant and AS/NZS and AQIS certified.
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