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    Home / Equipment / Hand Knives / Butchers Knives / Victorinox Cimeter Steak Knife 10″ (25cm)
Victorinox Cimeter Steak Knife 10" (25cm)|Butchers Knives|Barnco

Victorinox Cimeter Steak Knife 10″ (25cm)

$75.46 incl. GST

8 in stock

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    SKU: VIC5730325 Category: Butchers Knives Tag: Victorinox

    Victorinox Manufacturers Item No.: 5.7303.25

    Similar to the Breaking Knife, the Cimeter is used to break down large quarters into smaller roasts and pieces. However, it has a wide blade like a Butcher’s Knife to create a larger slicing area and get more out of a single slicing motion.

    A high carbon stainless steel blade provides maximum sharpness and edge retention. Conical ground through length and depth for a wider break point and ice-tempered to sustain sharpness longer. Features a bolster-less edge for use of entire blade and ease of sharpening.

      • Dishwasher-safe
      • Manufactured in Switzerland
      • Ergonomic non-slip handle, from thermoplastic elastomers (TPE)
      • Blade constructed from high-carbon martensitic stainless steel
      • Semi-stiff blade 10 / 25 cm black handle
    • Description
    • Reviews (0)

    Description

    Victorinox Manufacturers Item No.: 5.7303.25

    Similar to the Breaking Knife, the Cimeter is used to break down large quarters into smaller roasts and pieces. However, it has a wide blade like a Butcher’s Knife to create a larger slicing area and get more out of a single slicing motion.

    A high carbon stainless steel blade provides maximum sharpness and edge retention. Conical ground through length and depth for a wider break point and ice-tempered to sustain sharpness longer. Features a bolster-less edge for use of entire blade and ease of sharpening.

      • Dishwasher-safe
      • Manufactured in Switzerland
      • Ergonomic non-slip handle, from thermoplastic elastomers (TPE)
      • Blade constructed from high-carbon martensitic stainless steel
      • Semi-stiff blade 10 / 25 cm black handle

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